Ordering From The Yellow Chilli Tustin

Family Meal

One Appetizer & Two Mains of your Choice & Jeera Rice

Desi Manchow Soup

The Indo-Chinese favorite.

Tomato Basil Shorba

Indian tomato soup with a western twist.

Coconut Zaffrani Shorba

Saffron flavored coconut milk broth.

Papaya Peanut Kachumber

Raw papaya and roasted peanuts with honey-lemon dressing.

Paneer or Chicken Tikka & Avocado Salad

Spicy cottage cheese or chicken tikka, and creamy avocado in vinaigrette.

Bowl of Greens

Fresh vegetables and lettuce in tamarind vinaigrette.

Leafy Salad

Fresh greens tossed with nuts, sprouts, carrot, beetroot and cranberries.

Raita

Beaten yogurt flavored with cumin and chaat masala.

Harippa Paneer Tikka

Cottage cheese in a blend of chili and spices, cooked in clay oven.

Hara Masaley Ka Bhuna Paneer

Griddled cottage cheese cubes marinated in flavorful green marinade.

Chanajor Garam Tikki

Cheesy potato patties coated with crushed spice black gram.

Mixed Vegetable Platter

Selection of assorted starters. Serves two.

Kachche Kele Ki Shaami

Melt-in-mouth- spiced raw banana mixture, turned to patties and shallow-fried.

Shabnam Ke Moti

Fresh mushroom caps stuffed with spiced cheese mixture.

Karara Subz Roll

Crisp mini mixed vegetable rolls.

Crispy Roasted Gobi

Savory Samosa 2 pcs

Savory Samosa 3 pcs

Chilli Paneer

Murgh Angaar Bedgi

The favorite chicken tikka spiced with special Bedgi chillies.

Tandoori Sea Bass

Sea bass marinated with north Indian spices, cooked to perfection in clay oven.

Lawrence Road Tandoori Murgh

Tandoori chicken inspired from the popular Lawrence road of amritsar, north India.

Chandi Kaliyan

Creamy chicken tikka.

Pudina Seekh

Minty lamb mince on skewers, cooked in clay oven.

Amritsari Machchi

Crisp batter-fried fish - a special from Amritsar, North India

Tandoori Lamb Chops

Tandoori spiced succulent lamb chops.

Bhatti Ka Jheenga

Prawns marinated in fiery spice mix, cooked to perfection in clay oven.

Mixed Non Vegetable Platter

Selection of assorted starters. Serves two or four.

Pudina Murgh Tikka

Minty chicken chunks on skewers, cooked in clay oven.

Pepper Fry Chicken/Shrimp/Goat

Aromatic hot and spicy black pepper flavored chicken, shrimp or goat

Makhanwala Paneer

Cottage cheese in rich tomato sauce accentuated with fenugreek.

Adraki Dhaniya Paneer

Cottage cheese tossed with robust ginger and fresh cilantro.

Ghara Dum Ke Aloo

Slow-cooked potatoes with flavors from the North Indian state of Kashmir.

Shaam Savera

Spinach dumplings filled with creamy cottage cheese on a bed of velvety tomato gravy.

Baghare Baingan

Fried eggplants in a masala curry with coconut, sesame seeds and tamarind.

Tadka Palak

Tempered spinach puree.

Subz Panchvati

Sautéed assorted vegetables with Indian tempering.

Kadai Paneer

Spring Vegetable Kofta

Cottage Cheeze-Potato-Vegetable Dumpling on a bed of luscious cashew curry

Bhindi Masala

Pan fried okra cooked with whole ground spices, onions and tomatoes

Paneer Tikka Masala

Cottage cheese in rich tomato sauce accentuated with fenugreek.

Butter Chicken

Chicken tikka in rich buttery makhni sauce.

Lazeez Murgh Tikka Masala

Chicken tikka in flavorful tangy gravy.

Puran Singh Da Tariwala Murgh

Chicken curry from the legendary food stall on Delhi\-Ambala road, north india.

Murgh Survedaar

Spicy chicken curry flavored with black pepper and cilantro.

Chicken Chettinad Roast

Pan-roasted chicken with red onions and South Indian spices.

Nalli Rogan Josh

Lamb shank with chili and yogurt, a popular one from Kashmir, North India.

Bhuna Gosht

Slow-cooked spicy lamb.

Meen Moilee

Fish cooked in ground coconut curry with ginger and chillies.

Fish Tikka Masala

Fish tikka in tangy gravy.

Kadai Jheenga

Prawns tossed with bell peppers and aromatic spices.

Saag Lamb

Saag Chicken

Goat Vindaloo

Goat cubes cooked in a tangy spicy sauce with potato.

Madras Goat Curry

Goat Chunks simmered to perfection in an aromatic curry sauce with coconut

Lalla Mussa Dal

Signature style black lentils simmered overnight on slow fire.

Dal Tadka Dhaba

Butter tempering with cumin, onion, garlic and dried red chillies over yellow lentils.

Pindi Chholay

Ginger and burnt cumin flavored chickpeas.

Naan

Indian style leavened flatbread.

Bread Basket

Assorted Indian flatbreads. (Lachcha paratha, garlic naan and Peshawari naan).

Pyaaz Mirch Ki Roti

A popular Indian flatbread made with onions and chillies.

Tandoori Roti

A popular Indian flatbread made in clay oven.

Paratha

Indian flatbread made of whole wheat flour.

Peshawari Naan

Naan flecked with fragrant fennel, black sesame and pistachios.

Murgh Noormahal Biryani

Long-grain rice cooked with chicken and aromatic spices.

Dum Gosht Biryani

Long-grain rice cooked with tender lamb and aromatic spices.

World Famous Khichdi

This melange of rice, multigrains, pulses and fresh vegetables flavored with choicest of spices results in something quite magical!.

Paneer Tawa Pulao

Pan-tossed long grain rice with vegetables and cottage cheese.

Nizami Tarkari Biryani

Long-grain rice cooked with vegetables and aromatic spices.

Saada Chawal

Simple steamed long-grain rice.

Jeera Rice

Shrimp Tawa Pulao

Long-grained rice cooked with shrimp and aromatic spices

Gulab-e-gulkand

Gulab jamuns stuffed with rose petal compote.

Shahi Tukda

Bread and milk pudding - a popular dessert from Hyderabad, South India.

Rasmalai

Cottage cheese dumplings in sweetened milk.

Mango Phirni

Mango-flavored rice pudding - a classic dessert from Punjab, North India.

Kesari Kulfi with Rabdi

Indian saffron spiked pistachio ice cream with flavored condensed milk.

Mango Lassi

North-Indian smoothie made with yogurt and mango

Masala Mint Cooler

Refreshing lime and mint drink with house-made masala.

Peru Pyala

Masala Chai

Sparkling San Pellegrino Mineral Water

Litchi Linda

Pomegranate Elixirno

Fruit Sangria

Kashmiri Apple Mojito